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Okome Sablé, Maracaibo Chocolate, 1 bag (4 pcs) | Gluten-Free

Sale price¥460
Shelf life
About 2–3 weeks (room temperature)
Shipping temperature
Room temperature
Allergens (of 29 items)
egg, almond, milk

Sweets and coffee in the same delivery type are packed in one box, with one shipping fee. If you choose both frozen and room-temperature (chilled in summer) items, they ship in two boxes, each with its own shipping fee.

For an assortment, add Simple Gift Wrapping to your cart. You can also choose noshi (Japanese gift paper) and the sender's name with Simple Gift Wrapping. Please leave the size and design to us.

Luxurious baked sweets with a crisp texture. Made with Japanese rice flour and carefully selected ingredients, in pursuit of flavor that is gentle on the body.

About the sweets

Okome Sablé — Maracaibo Chocolate

  • Made with 100% Grand Cru Maracaibo, a superb chocolate known for its vibrant, powerful aroma. No cocoa powder, only chocolate. A luxurious treat that lets you savor its rich, mellow fragrance to the fullest.

【Ingredients】Rice flour (Japan), cultured butter (Hokkaido), cane sugar (Okinawa), chocolate made with Maracaibo cacao (Felchlin, Switzerland), free-range eggs (Chikujo Keiran, Fukuoka), sea salt (Izu Oshima, Yakishio)

Allergens (of 29 items) egg, almond, milk

【Nutrition facts (per piece)】■Energy 41 kcal ■Protein 0.3 g ■Fat 2.5 g ■Carbohydrates 4.1 g ■Salt equivalent 0.02 g

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