私たちのお店について
C'est du nananは、大分・宇佐と東京・麻布台に店舗を構えるグルテンフリースイーツ専門店です。
私たちは、国産の厳選素材を使用し、職人の手仕事で一つひとつ丁寧にお菓子を作っています。
C'est du nanan Tokyo Azabudai
C'est du nanan Tokyo is an artisan pâtisserie offering gluten-free confections made with carefully selected ingredients and 100% Japanese rice flour.
All items in our shop are gluten-free.
We value the natural aroma and gentle texture of each ingredient, crafting each sweet with quiet care and intention — so they can be shared with anyone, without hesitation. Suitable for those with wheat allergies, as well as those who seek a naturally gentle, lighter sweetness in their daily life.
Located between Tokyo Tower and Azabudai Hills, our atelier rests along Sakurada-dori. Look for the hexagonal rabbit symbol.
4 minutes on foot from Kamiyacho Station (Exit 2) 10 minutes on foot from Akabanebashi Station (Nakanohashi Exit)
【Business Hours】 Please check our Tokyo store's Instagram for the latest opening hours.
C'est du nanan OITA Usa
Our atelier is located in Usa, Oita — recognized as a Globally Important Agricultural Heritage System (GIAHS). Surrounded by nature and clear, gentle air, it is a quiet place where we craft our confections with quiet devotion.
The area is close to well-known destinations such as Yufuin, Beppu Hot Springs, and Usa Jingu — offering calm scenery and a quiet beauty that lingers long after you leave.
Nearby, the terraced fields often called the "Machu Picchu of Usa" and the Higashi Shiiya Waterfall reflect the enduring beauty of this region's landscape.
Please note that our Usa location currently operates solely as a production atelier. We do not offer on-site sales, tours, or café service at this time. We will share updates when public access becomes available.
📍 C'est du nanan 東京
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