"I want to have it again, but I don't have time to visit the shop"
"I'd love to share this taste with a friend who lives far away"
In those moments, our official online store is here for you.
At C'est du nanan, we flash-freeze our freshly made rice flour dorayaki straight from the kitchen and ship them directly to you.
Kept in the freezer, they stay fresh for approximately one month. Enjoy as many as you like, whenever you like — and the freshly made flavour comes back as if by magic.
01. On a busy morning — just slip one in your pocket
On rushed mornings, simply take one out of the freezer and tuck it into your coat pocket or bag.
It will thaw naturally during your commute, so by the time you arrive at the office or school, it'll be perfectly soft and chewy. A lifesaver for busy days — whether for a light lunch or a mid-morning snack.
02. Chilled "Ice Dorayaki"
On a hot day or after a bath, thaw it halfway — around 30 minutes at room temperature — then stop there.
The skin is chewy; the filling is cool and refreshing. "Ice dorayaki" is a special treat you can only enjoy when you have a frozen stock at home.
03. Warm "Hot Dorayaki" — the melt-in-your-mouth way
On a cold winter's day, remove from the packaging and heat in the microwave (500W) for approximately 15–20 seconds.
Add a pat of salted cultured butter on top and watch it melt into the warm, fluffy dorayaki — an irresistibly indulgent treat.
※ Caution: The oxygen absorber cannot be microwaved. Always remove the packaging and oxygen absorber before heating.
