It's extremely delicious.

Rice snacks.

Exquisite sweets that combine Japanese tradition with ingredients from around the world.

We create Japanese-Western fusion sweets that combine traditional Japanese ingredients with ingredients from around the world.
Our sweets are carefully crafted one by one using the skilled techniques of our pastry chefs, and we value deliciousness, health, culture, and the kindness that comes from all of these.

Moments of kindness and happiness every day

We offer sweets made with the finest ingredients and specialty coffee roasted to match, bringing a little happiness and color to your everyday life.
It is our joy to bring a new kind of kindness to the happy times you spend with your loved ones and the small joys of everyday life.

Why we make rice snacks

C'est du Nanant does not use wheat flour, but instead makes sweets using domestically produced rice flour.
There are two reasons.

Firstly, it's very delicious.
C'est du Nanan's pastry chefs bring out the unique flavor of rice flour to create sweets that are completely different from other gluten-free rice flour sweets.You can enjoy the delicate flavor and melt-in-your-mouth texture reminiscent of Japanese wagashi.

Another thing that cannot be overlooked is that using and eating Japanese rice will be the key to supporting Japan in the future.
When thinking about the future of food, rice is the best option in Japan.
Not only is it an excellent staple food, but it is also a wonderful ingredient that is almost 100% self-sufficient and can be produced entirely within the country.
The basic premise is that you should choose food because it's delicious, but I think choosing domestically or locally produced food is a worthwhile choice.
Because there are fewer steps from production to delivery, food is fresher and easier to trace, leading to safety and security. It also directly contributes to resolving the global food crisis and reducing fuel consumption and CO2 emissions during transportation.
For this reason, C'est du Nanant uses many domestic ingredients, including domestically produced rice flour.

Working with local communities towards a sustainable future

We believe that the small actions of each individual can have the power to lead the world in a better direction.

These days, it seems like words like "sustainable" and "SDGs" are being used just because they sound good.
We think about social issues from the perspective of children who will live in the future, and we are tackling them one by one, starting with what we can do now.
There are still many areas where we are not close to our ideal, but we will not give up or give up, and will continue to work hard, starting with small things.

We want to connect with society through delicious food, think about a sustainable future, and create a better cycle.

We hope to walk together with you all as we strive to create a world that is as sweet and gentle as candy.

We hope that our sweets will bring moments of happiness to your daily life and inspire you to spread kindness around the world.