Featured in the Oita Godo Shimbun! Specialty sweets made with Usa ingredients
🎉 Featured in the Oita Godo Shimbun! Making sweets using the bounty of Usa
Thank you for your continued patronage of C'est du nanan!
C'est du nanan's sweets have been featured in Oita Godo Shimbun, a local newspaper in Oita Prefecture.
📖Click here for the article👇
🍰 Turning the bounty of Usa into sweets! Our commitment
An article in the Oita Godo Shimbun drew attention to this new attempt at combining Usa's local specialties and sweets !
🍵 1. Sweets made with Usa-grown Kurodamaru
The sweets, made using Kurodamaru black soybeans, a specialty of Usa City, are highly nutritious and feature a deep, rich flavor and sweetness .
- Pound cake made with plenty of Kurodamaru
- A rich flavor of matcha and Kurodamaru butter sandwich
🌱Special Features✅ Carefully selected Kurodamaru from local farms✅ Enjoy the moist texture and nutty flavor✅ Gluten-free, perfect for health-conscious people
🍶 2. Sake x Dorayaki: A Sweet Treat for Adults
Nanan's special white bean paste made with Usa's local sake "Toyojun" and topped with a moist and chewy dorayaki skin!
- Not too sweet, dorayaki with an adult taste
- Elegant sweets with a subtle aroma of sake
🌾Special Features✅ Made with "Toyojun," a pure rice sake from Komatsu Sake Brewery, a local brewery in Usa✅ Moist and chewy dough✅ Small size makes it perfect for entertaining guests.
💭 C'est du nanan's thoughts
At C'est du nanan, we make sweets every day with the desire to "make delicious, healthy sweets that make use of local ingredients."
This time, we were introduced in the Oita Godo Shimbun, which gave many people the opportunity to learn about the appeal of Usa's ingredients .
We will continue to create sweets that are both delicious to eat and good for the soul !
🛍 Try some sweets that let you enjoy the bounty of Usa!
If you read the newspaper article and thought, "I want to try C'est du nanan sweets!" , be sure to check out their online store!
📍Online store here👇
👉 C'est du nanan official online store
